No artificial flavors, colors or additional ingredients
Made with Certified Ultra-Premium Extra Virgin Olive Oil, this highly aromatic, vibrant infused olive oil is a must-have as a Mediterranean culinary staple.
Notes: We recommend using it in dressings, marinades, with cucumbers, chopped salads, drizzled over spinach, fish, green beans, poultry, in soups, egg dishes, creamy sauces, aioli or olive oil-based mayonnaise, for making tartar sauce, potato dishes, roasted and fresh vegetables, braised white beans, or for baking delectable herb bread.
Pairs beautifully with Squizito Tasting Rooms:
- Sicilian Lemon White Balsamic
- Traditional Dark Balsamic
- Pomegranate Dark Balsamic
- Oregano White Balsamic
- Champagne Wine Vinegar
Recipe: Creamy Dill Mashed Potatoes