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Ingredients: 7 medium russet potatoes, peeled and cut into 1/2 inch thick fries1 Tbsp. Flour1 tsp. Garlic1 tsp. Chives1/2 tsp. White Pepper1/2 tsp. of Squizito Black Truffle Sea Salt1-2 tsp. of Squizito White Truffle Oil Instructions:…
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Ingredients: 9” Skillet1 loaf of Cornbread1/4 Cup Squizito Mushroom and Sage Olive Oil1 1/2 Cups of Vegetable Stock5 Tbsp. of chopped fresh Sage 1 Medium Size Butternut Squash chopped in 1/4” pieces3 Cups Portobello Mushrooms chopped into 1/2…
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Ingredients: 1-2 Tbsp. of Squizito Rosemary Olive Oil6 small Green Onions1 medium Butternut Squash1 sprig of Fresh RosemarySalt and Pepper (to taste) Instructions: Preheat oven to 400°FPeel butternut squash and cut into half inch cubes. Sl…
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Ingredients: 4 medium sweet potatoes, peeled and each cut lengthwise into 8 wedges1/3 Cup of Squizito Cinnamon-Pear Balsamic2 Tbsps. of Squizito Butter Infused Olive Oil3/4 tsp. of Seasonello Sea Salt Instructions: Preheat oven to…
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Ingredients: 2 Tbsp. of Squizito Honey Ginger White Balsamic1 Tbsp. of Squizito Baklouti Green Chili Olive oil1 Tbsp. of Squizito Garlic Olive Oil1 tsp. of Squizito Toasted Sesame Oil2 tsp. Ginger, grated1/4 cup coconut aminos…
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Ingredients: 1 1/2 pounds tomatoes diced, about 2 cups worth 1 large cucumber peeled, halved, and thinly sliced, about 2 cups worth 5 large basil leaves thinly sliced 1/4 cup Squizito Persian Lime Olive Oil 1/4 Squizito Cocon…
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Ingredients for Ahi-Tuna Marinade:2 Tbsp. Soy Sauce 1 tsp. Squizito Serrano Honey Vinegar 1 tsp. Squizito Japanese Toasted Sesame Oil 1 tsp. black sesame seeds, plus more for garnish 1 pound sushi-grade Ahi tuna or sushi-grade wild sal…
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Ingredients: 3 cups of Oatmeal1 tsp. Baking Powder1 cup Raisins1/2 cup of Dates1/3 cup of Walnuts 1/3 cup of Slivered Almonds1/3 cup of Sunflower Seeds1/3 cup of Flax Seeds1/4 cup of Chia Seeds1 Tbsp. of Cinnamon1 tsp. of Vanilla Extract1/2 cup of…
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