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All Recipes

Mushroom & Butternut Squash Stuffing (Vegan)

Mushroom & Butternut Squash Stuffing (Vegan)

2nd Nov 2020

Ingredients: 9” Skillet1 loaf of Cornbread1/4 Cup Squizito Mushroom and Sage Olive Oil1 1/2 Cups of Vegetable Stock5 Tbsp. of chopped fresh Sage 1 Medium Size Butternut Squash chopped in 1/4” … read more
Spaghetti Squash Stir-Fry (vegan)

Spaghetti Squash Stir-Fry (vegan)

8th Sep 2020

Ingredients: 2 Tbsp. of Squizito Honey Ginger White Balsamic1 Tbsp. of Squizito Baklouti Green Chili Olive oil1 Tbsp. of Squizito Garlic Olive Oil1 tsp. of Squizito Toasted Sesa … read more
Nut Baked Oatmeal (vegan option)

Nut Baked Oatmeal (vegan option)

Posted by Andrea Gaines on 23rd Jul 2020

Ingredients: 3 cups of Oatmeal1 tsp. Baking Powder1 cup Raisins1/2 cup of Dates1/3 cup of Walnuts 1/3 cup of Slivered Almonds1/3 cup of Sunflower Seeds1/3 cup of Flax Seeds1/4 cup of Chia Seeds1 Tb … read more
Coleslaw with Peach Balsamic (vegan option)

Coleslaw with Peach Balsamic (vegan option)

Posted by Audra Skipper on 12th Jun 2020

Ingredients: 1 16oz. bag of Shredded Cabbage Coleslaw Mix (or shred your own)1 Cup Mayo or (vegan-vegenaise)2 Tbsp. Lemon Juice1 Tbsp. Sugar2 Tbsps. of Squizito Peach Balsamic2 Tbsps. of Apple … read more