Pennsylvania Woodlands Mushroom Barley Soup – Earthy, Hearty, and Ready in 30 Minutes
Bring the taste of the forest to your table with our Pennsylvania Woodlands Mushroom Barley Soup. This rustic blend of shiitake mushrooms, barley, and garden vegetables creates a rich and savory base for a classic, comforting soup. For an added touch, toss in a handful of fresh mushrooms and a splash of sherry to elevate the flavor. Ready in just 30 minutes, this soup is perfect for busy weeknights or cozy weekends. Clean label, non-GMO, and vegan-friendly, it’s a wholesome choice everyone can enjoy.
Nutrition: Clean label, nothing artificial, no added salt, non-GMO, vegan-friendly
Allergen Information: May contain wheat
Serves: 6
Cook Time: 30 minutes
