The Flavor Profile

You'll instantly pick up on the garlicky beginning with a pleasant herbaceous background, and finally, you'll get a splash of heat from the red pepper.

Hand blended from salt, garlic, black pepper, onion, red pepper flakes, rosemary, basil, Mediterranean oregano, and parsley.

Perfectly Paired

With a top notch single varietal or infused olive oil.

Make a Bread Seasoning Dip

Mix 3 tablespoons Tuscany Bread Dipping Seasoning with 1/2 cup of olive oil to make a classic bread seasoning dip. You can of course easily adjust this with +/- seasoning to suite your family's tastes. For best results mix it with oil and let the flavors marry for 20-30 minutes before serving.

Make a Zesty Vinegar and Oil Dressing

Add 3 tablespoons of seasoning with 2/3 cups olive oil and 1/3 cup red wine vinegar (we think that balsamic is a bit too overpowering to the seasoning blend in this particular case). You may also use it as a quick, light Chicken, Fish, or Pork marinade.