Class Details:
• Date: October 12, 2024
• Time: 4:30 PM
• Location: Squizito Tasting Room
• Seats: Limited to 8 participants
• Price: $60.00 pp
Join us for an exciting and delicious cooking class!
You’ll learn to master the art of creating incredible sauces that will elevate any meal. In this class, you’ll pair up and work in groups of two to create four distinct and flavorful sauces, perfect for both summer and fall dining. Our expert instructors will guide you through each step, providing tips and tricks to ensure your success.
Featured Sauces:
- Mushroom Marsala Sauce: A rich and savory sauce perfect for steak or chicken, featuring our Mushroom and Sage Infused Olive Oil.
- Sweet Heat Caramelized Onion Dip: A sweet and spicy skillet dip that is perfect to pour over top melted brie, chicken, or pork chops, featuring our Cayenne Infused Oil and Traditional Balsamic Vinegar.
- Light White Wine Sauce with Lemon and Garlic: A refreshing and tangy sauce that pairs beautifully with fish or pasta, made with our Lemon and Garlic Infused Olive Oils.
- Rich and Creamy Homemade Alfredo: A creamy, traditional favorite that will become a staple in your home to pair with pasta or chicken, featuring our Pesto Infused Olive Oil.
Don’t miss this opportunity to enhance your culinary skills and impress your family and friends with these versatile and delicious sauces.
Book your spot today and become a sauce master!
We look forward to cooking with you!
