Nocellara Extra Virgin Olive Oil

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$5.00 - $29.95

Product Overview

Intensity:  Medium
Origin: Italy
Crush Date: November 2019

Organoleptic Taste Panel Assessment:
Fruitiness: 5.0
Bitterness: 3.0
Pungency: 3.5

Tasting Notes: A coveted variety native to Sicily, this Italian Nocellara showcases prominent savory creamy notes of artichoke and a hint of fresh grass. It is well balanced and has a delicate peppery finish.

Biophenols: 280.4 ppm*
FFA: 0.19
Oleic Acid: 70.7
Peroxide: 6.3
DAGs: 93.6
PPP: <1.0*
Squalene: 7,232.4
a-Tocopherols:201.1

*As measured at the time of crush