Favolosa Extra Virgin Olive Oil is complex and layered with a sweet, creamy almond center. It logs a total phenol content of 696ppm, and this antioxidant powerhouse has a whopping 177ppm healthful Oleocanthal which lends this oil its powerful pepperiness, delayed astringency, and spicy mouthfeel. It is complex and layered with a sweet, creamy almond center.
Favolosa Extra Virgin Olive Oil Nutrition Facts
Crush Date: May 2022
Our peppery Favolosa displays aromas of unripe pear and sweet cut grass. Flavor notes include savory arugula and creamy artichoke.
Organoleptic Taste Panel Assessment:
Biophenols: 416.6 ppm*
Oleic Acid: 76.9
*As measured at the time of crush
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