
Favolosa Extra Virgin Olive Oil is complex and layered with a sweet, creamy almond center. It logs a total phenol content of 696ppm, and this antioxidant powerhouse has a whopping 177ppm healthful Oleocanthal which lends this oil its powerful pepperiness, delayed astringency, and spicy mouthfeel. It is complex and layered with a sweet, creamy almond center.
Favolosa Extra Virgin Olive Oil Nutrition Facts
Intensity: Robust
Origin:Chile
Crush Date: May 2022
Tasting Notes:
Our peppery Favolosa displays aromas of unripe pear and sweet cut grass. Flavor notes include savory arugula and creamy artichoke.
Organoleptic Taste Panel Assessment:
Fruitiness: 4.5
Bitterness: 4.5
Pungency: 5.0
Biophenols: 416.6 ppm*
FFA: 0.16
Oleic Acid: 76.9
Peroxide: 2.5
DAGs: 96.75
*PPP: <1.0
Squalene: 9,760.50
A-Tocopherols: 185.6
*As measured at the time of crush
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